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RICETTE

MISS COLEY di Francesca Gentile Funi 1898 – Montecatini Terme (PT)

INGREDIENTI

- 4,5 cl di Carpano Antica Formula

- 4.0 cl di Tovel’s Gin

- Velluto di Amaro Toccasana Negro e Limoncello Pallini

Tecnica: stir & strain. Glass: coppetta vintage. Garnish: menta e float di Angostura

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